Ever since entering China in 1985, AB Mauri has been dedicated to the development of fermented Chinese fermentation pastries for nearly 30 years and moving forward alongside the industry. Having Chinese fermentation food yeast brands such as “Meishan” and “Yanshan”, AB Mauri offers constantly better products and more comprehensive services to the Chinese fermentation industry.

With over a century of baking experience and world’s leading technologies in yeast, improver, pre-mixes, margarine & fats, AB Mauri provides complete solutions for fast-growing bakery enterprises, focuses on customer needs and aims for mutual benefits and win-win relationships.